Izindlela Eziyi-10 Zokukala Imikhumbi Yakho Yokulethwa Ngezikhwama Zokulethwa Kokudla Ezingochwepheshe

Okuqukethwe

1. Iqiniso lokuqala i-ACOOLDA eGuangzhou emuva ngo-2013
2. Amaphutha avamile enza isevisi yakho yokulethwa ibukeke ingeyona eyobungcweti
3. Indlela isithwali se-pizza esinomswakama esigcina ngayo amakhasimende ejabule
4. Izendlalelo eziyimfihlo ngaphakathi kwe- isikhwama sokulethwa kokudla sesimanje
5. Kungani isikhwama sokudla esigoqekayo esishisayo sishintsha indlela yokugcina izinto
6. Ukuyigcina ihlanzekile futhi iyintsha ngemiphetho evikela umswakama
7. Ukwenza ngokwezifiso isikhwama sakho sokulethwa kwesithuthuthu ngezihlukanisi ukuze sisebenze kahle
8. Ngemuva kwezehlakalo efektri yethu enkulu yamamitha-skwele ayizinkulungwane eziyishumi nambili
9. Kungani izitifiketi ze-BSCI ne-ISO9001 zibalulekile kumkhiqizo wakho
10. Ukuthola okuningi ekubambisaneni kwakho kwe-OEM kanye ne-ODM

Ngesikhathi siqala i-ACOOLDA ngo-2013 emigwaqweni ephithizelayo yaseGuangzhou sasingazi ukuthi umhlaba wokulethwa uzoshintsha kangakanani. Saqala kancane kodwa besilokhu sigxile ekwenzeni izinto ezihlala njalo emhlabeni wangempela. Eminyakeni eyishumi edlule nangaphezulu sibone imikhiqizo eminingi ifika futhi idlula kodwa sahlala sigxile embonini yezikhwama ezishisayo. Namuhla sinesizinda sethu esikhulu sokukhiqiza edolobheni laseYangchun elingamamitha-skwele angaphezu kwezinkulungwane eziyishumi nambili ngobukhulu. Njengoba sinabasebenzi abangaphezu kwamakhulu amane abasebenza kanzima nsuku zonke, sesibe ngumholi wezinkampani ezifuna imishini ethembekile. Akukhona nje ukwenza isikhwama kithi kodwa kumayelana neminyaka yesipiliyoni esinaso embonini yezikhwama sisiza amabhizinisi akhule kusukela kubagibeli abambalwa kuya kubagibeli abaningi. Sikholelwa ngempela ukuthi isikhwama esihle siyisisekelo sanoma iyiphi insizakalo yokulethwa kokudla ephumelelayo futhi siyaziqhenya ngokuba yingxenye yalolo hambo.

Ake sithembeke okwesikhashana ngoba ukuqhuba isevisi yokulethwa kwezimpahla kuyacindezela ngokwanele ngaphandle kokukhathazeka ngokuthi imishini yakho iyawa. Elinye lamaphutha amakhulu esiwabonayo izinkampani ezizama ukonga amadola ambalwa ngokuthenga izikhwama ezishibhile ezijwayelekile eziwa ngemva kwenyanga. Lezi zikhwama ezibuthakathaka azibambi ukushisa okusho ukuthi amakhasimende akho agcina enama-fries afudumele kanye nesimo sengqondo esibi. Lesi yisona sizathu esiyinhloko esenza abantu bashiye izibuyekezo ezimbi kuhlelo lwakho lokusebenza. Uma usebenzisa isikhwama sokulethwa kokudla esisezingeni eliphansi utshela amakhasimende akho ukuthi awunandaba nekhwalithi yokudla uma sekuphumile ekhishini. Sibone abanikazi bezindawo zokudlela belahlekelwa izinkulungwane zamadola ebhizinisini eliphindaphindayo ngoba nje abazange batshale imali ezintweni zobungcweti. Kuyiphuzu elibuhlungu kakhulu okulula ukulilungisa uma unomlingani ofanele oqonda izidingo zomthumeli wesimanje.

Uma usebhizinisini le-pizza, uyazi ukuthi umusi uyisitha sakho esiphelele. Isikhwama esivamile senza uqweqwe lube manzi ngemizuzu embalwa kodwa isithwali sethu se-pizza esinomswakama omkhulu senzelwe ukukhipha umusi ngenkathi sigcina ukushisa ngaphakathi. Sisebenzisa izinto ezithile ezigcina ukuqina okulindelekile kubantu kwi-pizza entsha. Lesi sithwali se-pizza esinomswakama omkhulu sakhiwe ngezinhlangothi eziqinisiwe ukuze amabhokisi angacindezelwa lapho umgibeli ehamba phakathi kwethrafikhi. Yilelo zinga elengeziwe lokuvikela elenza umehluko omkhulu kokuhlangenwe nakho kwamakhasimende. Lapho i-pizza ifika ishisa kakhulu futhi ibhokisi lisamile, lenza ikhasimende lizizwe sengathi lidla khona endaweni yokudlela. Lolu uhlobo lwenzuzo eguqula umthengi wesikhathi esisodwa abe ngumlandeli othembekile o-oda njalo ngempelasonto. Sinikeze lokhu kwamanye amaketanga amakhulu futhi impendulo ihlala imayelana nokuthi ukudla kuhlala kungcono kangakanani.

Ngaphakathi kwesikhwama ngasinye sokulethwa kokudla esiseqophelweni eliphezulu esisenzayo kunezinto eziningi zesayensi ezenzekayo abantu abaningi abangaziboni. Asisebenzisi nje ungqimba olulodwa lokuvikela ngoba lokho akusebenzi ohambweni olude. Esikhundleni salokho sisebenzisa umklamo wezingqimba eziningi onekotini yama-pearl enobuningi obukhulu kanye nolwelwesi lwe-aluminium foil olusezingeni eliphezulu. Lokhu kudala isithiyo sokushisa esisebenza kahle kakhulu ekuvimbeleni ukushisa ukuthi kungaphumi. Kungakhathaliseki ukuthi uletha i-pasta eshisayo noma i-sushi ebandayo, isikhwama sethu sokulethwa kokudla sigcina izinga lokushisa langaphakathi amahora amaningi. Lesi yisici esiyinhloko esivumela ibhizinisi lakho ukuthi lithathe imizila emide yokulethwa futhi landise indawo yakho yesevisi. Ngenxa yokuthi besilokhu senza lokhu kusukela ngo-2013 sithuthukise isilinganiso salezi zingqimba ukuqinisekisa ukuthi isikhwama sisakhanya ngokwanele ukuthi umgibeli asithwale usuku lonke. Kumayelana nokunikeza ibhizinisi lakho inzuzo yokungaguquguquki kungakhathaliseki ukuthi indawo ikude kangakanani.

Indawo yokugcina impahla ingenye inkinga enkulu ezinkampanini zokulethwa kwempahla ikakhulukazi uma unabagibeli abaningi ehhovisi elincane. Yilapho isikhwama sokudla esigoqekayo esishisayo sikhanya khona njengesixazululo esihlakaniphile. Uma lezi zikhwama zingasetshenziswa zingagoqeka phansi cishe ziyisicaba okusindisa isikhala esikhulu endaweni yakho yokugcina impahla noma esikhungweni sokuthumela impahla. Isikhwama sethu sokudla esigoqekayo esishisayo senzelwe amajoyinti aguquguqukayo kodwa aqinile ukuze ukwazi ukusigoqa nokusivula izikhathi eziyizinkulungwane ngaphandle kokuqhekeka kwezinto. Lokhu kuyinzuzo enkulu ezinkampanini ezidinga ukwandisa imisebenzi yazo kuye ngesikhathi sosuku. Ungagcina izikhwama eziyikhulu ekhoneni elincane bese uzivula noma nini lapho kuqala ukushesha kwesidlo sakusihlwa. Lolu hlobo lomklamo olusebenzayo oluvela eminyakeni yethu engaphezu kweyishumi yesipiliyoni embonini yezikhwama sisebenza nabahlinzeki bezinto zangempela.

Ukuhlanzeka kuyinto ongeke uyinake uma ubhekene nokudla. Isikhwama esinuka njengokuchitheka okudala sizokonakalisa idumela lakho ngokushesha kunanoma yini enye. Yingakho isikhwama sethu sokulethwa kokudla senziwe ngezinto ezingangeni umswakama futhi ezingangeni uthuli okulula kakhulu ukuzihlanza. Uma isiphuzo sivuza noma isitsha sesoso sivuleka ungasisula ngendwangu emanzi bese usukulungele i-oda elilandelayo. Siphinde sisebenzise izindwangu ezingamunci iphunga okuyinto enhle kakhulu esikhwameni esisetshenziswa usuku lonke nsuku zonke. Lokhu kuthembeka kusho ukuthi uhlobo lwakho luhlala lubukeka futhi lunuka ngobuchwepheshe lapho umgibeli ehlangana nekhasimende. Kuyinto encane kodwa ikhombisa ukuthi uthatha ukuphepha kokudla kanye nokuhlanzeka ngokungathi sína. Sakhe lezi zikhwama ukuze zibe ziqinile futhi zithembeke ngoba siyazi ukuthi zizonqotshwa emgwaqweni futhi kudingeka zihlale zibukeka kahle kukho konke.

Uma abagibeli bakho begibele izikuta noma izithuthuthu khona-ke uyazi ukuthi izinto zingaba zimbi kancane uma ukudla kushelela ngaphakathi kwesikhwama. Isikhwama sethu sokulethwa kwezithuthuthu esinezihlukanisi siyimpendulo ephelele yale nkinga. Ungenza ngokwezifiso isikhala sangaphakathi ukuze silingane nezinhlobo ezahlukene zama-oda okugcina konke kuzinzile futhi kuqondile ngisho nalapho umgibeli ethatha amajika abukhali. Lesi sikhwama sokulethwa kwezithuthuthu esinezihlukanisi siyithuluzi elibalulekile lezinsizakalo zokulethwa kwevolumu ephezulu ezithwala ama-oda amaningi ngesikhathi esisodwa. Ngokugcina iziphuzo zihlukile ekudleni okushisayo uvimbela noma yikuphi ukudluliselwa kokushisa okungalimaza i-cold soda noma kuncibilikise i-dessert. Kumayelana nenzuzo yokuhlela okuholela ekulethweni okusheshayo kanye nokuchitheka okuncane. Sichithe isikhathi esiningi sihlola lezi zinhlelo zokuhlukanisa esikhungweni sethu sokuklama saseGuangzhou ukuqinisekisa ukuthi kulula ngabagibeli ukuzivumelanisa ngokushesha ngaphandle kokuchitha isikhathi.

Ngemuva kwayo yonke imikhiqizo esiyithengisayo kukhona indawo yethu enkulu yokukhiqiza eYangchun okuyinhliziyo ye-ACOOLDA. Ukuba nefektri engamamitha-skwele ayizinkulungwane eziyishumi nambili kusho ukuthi singakwazi ukusingatha ama-oda amakhulu ezitolo zokudla zamazwe ngamazwe ngaphandle kokuzikhandla. Sinabasebenzi abanamakhono abangaphezu kwamakhulu amane kanye nohlu olubanzi lwemishini yesimanje yokusika nokuthunga nokuvala ukushisa. Lesi silinganiso yisona esisivumela ukuthi sinikeze amanani ancintisanayo kumakhasimende ethu athengisa izikhwama zokudla. Asisibo nje abantu abaphakathi kodwa yithina abenza imishini. Lokhu kusinika ukulawula okuphelele ikhwalithi yendwangu kanye namandla eziphu kanye nobukhulu bokushiswa kwe-insulation. Uma ubona ifektri yethu uyaqaphela ukuthi singumdlali obalulekile emakethe yomhlaba wonke futhi sinamandla okusekela ibhizinisi lakho njengoba ukhula ube amadolobha namazwe amasha.

Kulo mkhakha ukwethembana kuyikho konke futhi siyakwazi lokho. Yingakho sisebenze kanzima kangaka ukuthola izitifiketi zethu ze-BSCI kanye ne-ISO9001. Lokhu akuzona nje amalebula kithi, kodwa kuwubufakazi bokuthi siqhuba ibhizinisi lobuchwepheshe nelinokuziphatha okuhle. I-ISO9001 ikhombisa ukuthi sinesistimu yokuphatha ikhwalithi eqinile ngakho-ke zonke izikhwama zokulethwa kokudla zihlangabezana nezinga elifanayo eliphakeme. I-BSCI ikhombisa ukuthi siyabanakekela abasebenzi bethu futhi silandela amazinga omphakathi wamazwe ngamazwe efektri yethu. Ebhizinisini elikhulu noma kumlingani wezohwebo womhlaba wonke lobu bufakazi bokuthobela imithetho bubalulekile ekuphepheni komkhiqizo wakho. Ungalala kangcono ebusuku wazi ukuthi imishini yakho ivela efektri ehlonipha abantu bayo kanye nezinqubo zayo. Sakhe idumela lokuthembeka eminyakeni eyishumi edlule futhi lezi zitifiketi ziyingxenye enkulu yokuthi kungani amakhasimende ethu eYurophu nase-USA ehlala nathi isikhathi eside.

Enye yezinto amakhasimende ethu azithanda kakhulu yikhono lethu lokusingatha izicelo eziyinkimbinkimbi ze-OEM kanye ne-ODM. Siyazi ukuthi yonke ibhrendi ifuna ukuvelela futhi isikhwama esijwayelekile ngeke sisike ukuze sisebenze kahle. Singenza ngokwezifiso yonke into kusukela ohlotsheni lwendwangu kuya kumbala kanye nosayizi ukuze ifane kahle nobunikazi bomkhiqizo wakho. Ufuna ilogo yakho iphrintwe endaweni ethile ngoyinki okhanyayo ukuze kuphephe ebusuku? Singakwenza lokho. Udinga umklamo othize wesibambo sabagibeli bakho? Akunankinga. Ithimba lethu lokuklama eGuangzhou lihle kakhulu ekuthatheni umbono onzima nokuwuguqula ube umkhiqizo wobungcweti. Leli zinga lokwenza ngokwezifiso yilokho okusiza ozakwethu emikhakheni yezokuthutha kokudla kanye neyochungechunge olubandayo ukuthi bakhe ukubukeka okuhlukile amakhasimende abo akubona ngokushesha. Silapha ukuze sibe ngumlingani wakho wokukhiqiza hhayi nje umhlinzeki futhi sihlala sijabule ukusunduza imingcele yomklamo ukuze sikunikeze lokho okudingayo.

Zingaki ama-pizza angaphathwa yinkampani yokuthwala i-pizza esindayo evikelwe ngesikhathi esisodwa? Ngokuvamile usayizi wethu ojwayelekile ulingana namabhokisi amakhulu amane kuya kwamahlanu e-pizza kodwa ngenxa yokuthi senza umsebenzi omningi ngokwezifiso, singawenza abe makhulu noma abe mancane kuye ngokuthi yini oyidingayo. Senze amanye ezinkampanini zokupheka ezingathwala amabhokisi afinyelela kwayishumi. Kuncike kakhulu ekutheni ufuna abagibeli bakho bawathwale kanjani kanye nohlobo lwamabhayisikili abawasebenzisayo.

Ingabe isikhwama sokudla esigoqekayo esishisayo silahlekelwa ukuma kwaso ngemva kokugoqwa kaningi? Lutho neze. Sisebenzisa uhlobo oluthile lwebhodi lokusekela elinobukhulu obuphezulu ngaphakathi kwezingqimba ezenzelwe ukuba ziguquguquke. Sisebenza njengesipilingi ngakho sibuyela esimweni njalo uma usivula. Sizihlolile lezi zinhlobo zemijikelezo eyizinkulungwane embonini yethu ukuqinisekisa ukuthi azinciphi noma azilahlekelwa yizimfanelo zazo zokuvikela ngokuhamba kwesikhathi.

Ungasiza ngokuklama isikhwama sokulethwa kwesithuthuthu esinezihlukanisi zenkampani entsha entsha? Singathanda ukusiza ngalokho. Ithimba lethu lokuklama lisebenzisane nezinkampani eziningi ezintsha ukudala isethi yazo yokuqala yemishini yobungcweti. Singakunikeza iseluleko mayelana nokuthi yimaphi amasayizi asebenza kahle kakhulu ekuphekeni okuhlukene nokuthi ungawahlela kanjani ama-divider ukuze umsebenzi wabagibeli ube lula. Njengoba besilokhu sikwenza lokhu kusukela ngo-2013 sinemininingwane eminingi ngalokho okusebenza ngempela emgwaqweni.

Isikhathi esingakanani soku-oda isikhwama esikhulu sokulethwa kokudla? Nge-oda elijwayelekile ngokuvamile liba cishe izinsuku ezingamashumi amabili kuya kwezingamashumi amathathu uma umklamo usuqinisekisiwe. Uma kuyi-oda elikhulu kakhulu kungathatha isikhathi eside kodwa sihlala sikunikeza ishejuli ecacile. Ngenxa yokuthi sinezisebenzi ezingaphezu kwamakhulu amane efektri yethu yamamitha-skwele ayizinkulungwane eziyishumi nambili, singahamba ngokushesha uma kuqhathaniswa nama-workshop amancane.

Ingabe izikhwama zakho ziza newaranti yama-zipper nama-strap? Yebo, siyawusekela umsebenzi wethu. Sisebenzisa ama-zipper aphezulu kanye nokuthunga okuqinisiwe kwama-strap ngoba siyazi ukuthi lezo yizingxenye ezisetshenziswa kabi kakhulu. Uma kunenkinga yokukhiqiza sizoyilungisa nakanjani. Sifuna ukuba ngumlingani wakho wesikhathi eside ngakho-ke kungokwentshisekelo yethu ukuqinisekisa ukuthi uyajabula ngazo zonke izikhwama esizithumelayo.