Ukulethwa Okusha, Amakhasimende Ajabule Kakhulu: Izikhwama Zokulethwa Kokudla Ezingochwepheshe Ezakhelwe Isevisi Yangempela

Okuqukethwe

1. Isingeniso Sohambo Lwethu Namandla Okukhiqiza
2. Kungani Amabhizinisi Emhlabeni Wonke Ethemba I-ACOOLDA
3. Isikhwama Sokulethwa Kokudla Ukusebenza Kokulethwa Kwebanga Elide
4. Umklamo Wokushisa Onezingqimba Eziningi Wokuthutha Ukudla Okushisayo Nokubanda
5. Ukwakhiwa Okungangeni Manzi, Okungangeni Uthuli, Nokulawula Iphunga
6. Izakhiwo Ezilula, Ezivulekile Ngokushesha Zabagibeli Abahamba Ngesivinini Esiphezulu
7. Izikhwama Ezigoqekayo Nezingasetshenziswa Kabusha Ezakhelwe Ukusetshenziswa Kakhulu Nsuku Zonke
8. Izinsizakalo Ze-OEM kanye ne-ODM Zezinsizakalo Zokwenza Ngokwezifiso Zamaqembu Ezindawo Zokudlela Nezokuthutha Ezihlanganisiwe
9. Amandla Okukhiqiza Asezingeni Eliphezulu Okuthengwa Komhlaba Wonke
10. Ukubambisana Nezinkundla Zokulethwa Kokudla, Izinsizakalo Zochungechunge Olubandayo, kanye Nabahwebi

1. Isingeniso Sohambo Lwethu kanye Namandla Okukhiqiza

Ngesikhathi i-ACOOLDA isungulwa emuva ngo-2013, asizange sicabange ukuthi umhlaba wokulethwa kokudla uzokhula ngokushesha kangakanani. Lonke imboni lathuthuka ngokushesha kunalokho obekulindelwe, futhi endleleni, sahlangana nabagibeli bokulethwa abasho into efanayo ngokuphindaphindiwe: izikhwama eziningi zokulethwa azizange ziphile isikhathi eside ngokwanele, azizange zigcine ukudla kufudumele ngokwanele, noma zazimane zingakhululekile ukuzithwala. Lokho kwasishukumisela ukuba sithathe ngokungathi sína ukuthuthukiswa kwezikhwama zokulethwa kokudla. Manje, sineminyaka engaphezu kwengu-10 yesipiliyoni esisebenzayo embonini yezikhwama, sisebenzisa ifektri engamamitha-skwele angu-12,000 eYangchun City, eGuangdong, esekelwa abasebenzi abangaphezu kuka-400 kanye nemishini yokuthunga, ukusika, kanye neyokushisa. Izitifiketi zethu ze-BSCI kanye ne-ISO9001 azizona nje izibheji—zimelela indlela esizama ngayo ukugcina izinqubo zethu zihlelekile futhi zithembekile. Izinkampani eziningi zokudlela nezinkampani zokulethwa kwezinkampani ezibandayo zibuya minyaka yonke ukuze zithole ukunikezwa okuzinzile, zidumisa ukungaguquguquki kwethu kanye nokuzimisela ukuxazulula izinkinga ezincane abanye abazinaki. Lokhu kuye kwabumba ubuwena bethu njengomkhiqizi olalela ngempela izidingo zangaphambili esikhundleni sokulandela izitayela ezijwayelekile.

2. Kungani Amabhizinisi Emhlabeni Wonke Ethemba I-ACOOLDA

Imboni yokulethwa izwakala ilula uma ingaphandle: umgibeli uthatha ukudla, umgibeli uletha ukudla. Kodwa amabhizinisi ayazi ubuhlungu obungemuva kwezigcawu. Ukudla kulahlekelwa ukushisa ngesikhathi sohambo olude. Iziphuzo zichitheka ezikhwameni ezingazinzile. Ubukhulu bezikhwama obungajwayelekile abuhambisani nokupakishwa kwazo. Futhi izinto ezishibhile zibukeka zigugile phakathi namasonto. I-ACOOLDA ichithe iminyaka ihlaziya la maphuzu obuhlungu futhi yakha izikhwama zokulethwa kokudla abagibeli abathi ziyasebenza ngempela. Amakhasimende amaningi ashintshela kithi ngemuva kokuzama izikhwama eziwile noma ezivuzayo. Ukuqinisa kwethu ukuthunga, ukuvikela ukushisa okuzinzile, kanye nekhwalithi eqhubekayo kuzo zonke izinhlobo ezinkulu kusize ekwakheni ukwethembana emazweni angaphezu kuka-30. Sizwa kubasabalalisi ukuthi izikhalazo zamakhasimende mayelana nokudla okubandayo zehla kakhulu ngemva kokushintshela emikhiqizweni yethu. Ukuhlanganiswa kwehadiwe eqinile, izindwangu ezikhethiwe, kanye nokuhlolwa okubanzi kwenza amabhizinisi azizwe ephephile lapho e-oda izinkulungwane zamayunithi ngesikhathi esisodwa. Lobu budlelwano buba yisisekelo esithule semisebenzi eminingi yokulethwa.

3. Ukusebenza Kwesikhwama Sokulethwa Kokudla Kokulethwa Okude

Njengoba amadolobha ekhula futhi izindawo zokulethwa zikhula, izindawo zokudlela ziyahluleka ukugcina ukudla kushushu phakathi nohambo lwemizuzu engama-30-60. Yingakho imiklamo yezikhwama zethu zokulethwa kokudla igxile ekuzinzeni kwebanga elide. Amanye amakhasimende achaza umkhiqizo wethu njengesikhwama sokulethwa kokudla esinamandla aphezulu ngoba siphatha izinhlanganisela zokudla eziningi ngaphandle kokuchoboza amaphakheji. Abanye basibiza ngokuthi isikhwama sokulethwa kokudla esinwetshiwe ikakhulukazi ngoba sinciphisa ukulahleka kokushisa ngesikhathi samahora omgwaqo ohamba kancane. Amaphaneli ethu angaphakathi ahlelekile avimbela ukuthambekela, avikele amabhokisi okudla abuthakathaka, kuyilapho izendlalelo zokufakwa ko ...

4. Umklamo Wokushisa Onezingqimba Eziningi Wokuthutha Ukudla Okushisayo Nokubanda

Isikhwama esenzelwe ukulethwa nsuku zonke asikwazi ukuthembela kungqimba olulodwa lwe-foam olucindezelwayo ngemva kwamasonto amabili. Yingakho sisebenzisa indlela enezingqimba eziningi: ifilimu ebonakalisa i-aluminium ngaphakathi, i-foam eqinile, kanye nezendlalelo zendwangu ezivikelayo ngaphandle. Lesi sakhiwo sisiza ukudla ukuthi kuhlale kushisa isikhathi eside ngenkathi kugcinwa izinto ezibandayo zipholile. Imikhiqizo eqandisiwe igcina izinga lokushisa layo ngesikhathi sokuthutha, yingakho abasabalalisi abaningi bokudla okuqandisiwe bebona izikhwama zethu njengamathuluzi awusizo kunokuba nje izesekeli. Abagibeli abasebenza amashifu asebusuku bayakwazisa ukuthi i-insulation isebenza kanjani njalo ngaphandle kokulahlekelwa isimo. Le miphumela isekelwa ukuhlolwa kwangempela kokulahlekelwa izinga lokushisa okwenziwa emizileni yangempela yokulethwa, hhayi nje ukulingisa kwelebhu. Kumaphrojekthi amakhulu e-OEM noma e-ODM, amakhasimende angakhetha izendlalelo ezijiyile zokufaka, ifilimu ebonakalisa ngokwezifiso, ama-linings e-cold-chain, noma ama-padding akhethekile kuye ngezigaba zokudla eziqondiwe.

5. Ukwakhiwa Okungangeni Manzi, Okungangeni Uthuli, Nokulawula Iphunga

Abagibeli babhekana nemvula, uthuli oluseceleni komgwaqo, ukuchitheka, nazo zonke izinhlobo zezikhathi ezingalindelekile. Isikhwama sokulethwa kokudla esimunca iphunga noma umswakama ngokushesha siba yinkinga kokubili kumgibeli kanye nendawo yokudlela. Ngakho-ke sisebenzisa izindwangu zangaphandle ezingangeni manzi, izendlalelo zangaphakathi ezingangeni phunga, kanye nokuthunga okuvalwe ngokucophelela ukuze kuncishiswe izingozi zokungcola. Lapho isitsha sesobho siwela, ingaphakathi lingasulwa ngemizuzwana. Izindawo ezinothuli oluningi azithinti ukubukeka kwezinto, ngakho-ke ukuphrinta okunophawu kuhlala kukhazimula futhi kubonakala isikhathi eside. Izinkampani ezifundeni ezisogwini noma ezinemvula ziyazisa izinketho ezithuthukisiwe zokungena manzi esizinikezayo, kufaka phakathi indwangu ye-Oxford, i-TPU, noma izinto ezisekelwe ku-PVC. Kumakhasimende aqaphela umkhiqizo, sinikeza ukuqedwa kwemibala eminingi, ukuthungwa oku-matte noma okucwebezelayo, kanye nezindlela zokuphrinta ilogo ezihlala zibukhali ngisho nangemva kwezinyanga zokusetshenziswa.

6. Izakhiwo Ezilula, Ezivuleka Ngokushesha Zabagibeli Abahamba Ngesivinini Esiphezulu

Abagibeli bavame ukuphinda ukunyakaza okufanayo izikhathi ezingamakhulu ngosuku: vula isikhwama, beka ukudla, vala isikhwama, gibela, vula isikhwama futhi. Isikhwama esinzima noma esiyinkimbinkimbi siyabanciphisa ijubane. Isakhiwo sethu esilula esihlanganiswe ne-velcro noma izinketho ze-zipper sinikeza ukuguquguquka. Abagibeli abadinga isivinini bakhetha i-velcro; labo abasemizileni emide bakhetha ama-zipper amabili ukuze bavale kahle. Izitolo zokudlela eziningi ziqokomisa indlela ukushintshela ku-ACOOLDA okunciphisa ngayo ukubambezeleka kokulethwa ngoba nje abagibeli baphatha izikhwama ngokunethezeka. Sihlola indlela izikhwama ezivula futhi zivala ngayo izikhathi eziyizinkulungwane ukuqinisekisa ukuthi zihlala zisabela emisebenzini yangempela yansuku zonke. Ngama-oda enziwe ngokwezifiso, sinikeza amashalofu asuswayo, izintambo ezilungisekayo, i-padding yamahlombe, izinamathiselo ze-cup holder, kanye ne-cooling inserts zamabhizinisi anama-oda axubile ashisayo nabandayo.

7. Izikhwama Ezigoqekayo Nezingasetshenziswa Kabusha Ezakhelwe Ukusetshenziswa Kakhulu Nsuku Zonke

Izinkampani zokulethwa zihlala zibhekene nezinkinga zokugcina nokufaka esikhundleni. Ezinye izikhwama zithatha isikhala esiningi kakhulu uma zingasetshenziswa, kanti ezinye zilahlekelwa yisimo ngemva kwamasonto ambalwa. Umklamo wethu wesikhwama sokulethwa kokudla ogoqekayo uyawa kahle, usindisa indawo yokugcina izimpahla ezinkulu noma izinto zokugcina impahla. Amakhasimende amaningi athi anciphise indawo yokugcina impahla cishe ngamaphesenti angama-30 kuya kwangu-40 ngokushintshela ezikhwameni ezigoqeka phansi. Isakhiwo sibuyela emuva ngokushesha lapho sivuliwe, futhi ukuthungwa okuqinisiwe kusiza isikhwama ukuba sisinde ekugobeni nasekudlidlizeni kwansuku zonke. Izinto ezisetshenziswayo ziyamelana nokuxebuka, ukuguquka, kanye nokugcinwa kwephunga, okwenza isikhwama sifanele ukusetshenziswa isikhathi eside. Kumakhasimende agxile emvelweni, singakha imiklamo ngezindwangu eziphinde zasetshenziswa noma izendlalelo zangaphakathi ezingaphinde zasetshenziswa.

8. Izinsizakalo Ze-OEM kanye ne-ODM Zezinsizakalo Zezitolo Zokudlela Nezokuthutha Ezihlanganisiwe

Ukwehlukaniswa komkhiqizo kubalulekile ezweni lokulethwa. Amabhizinisi afuna izikhwama zawo zibonise ubuwena bawo, futhi amaningi akhetha osayizi noma izakhiwo ezihlukile zokupakisha okuhlukile. I-ACOOLDA isekela ukwenza ngokwezifiso okugcwele: imibala, izinto zendwangu, ukujiya, izimo, izindlela zokuphrinta amalogo, amaphethini akhanyayo, amaphaneli asuswayo, kanye nezingxenye ezenziwe ngokwezifiso. Eminyakeni edlule, siqede amaphrojekthi e-OEM kanye ne-ODM angaphezu kuka-500, kusukela kumapulatifomu okulethwa kokudla ezweni lonke kuya kubasabalalisi bamalebula azimele. Amanye amakhasimende acela izakhiwo ezikhethekile zamabhokisi e-pizza, kanti amanye adinga izikhwama ezihlanganisiwe ze-ayisikhilimu kanye nokudla okushisayo ngesikhathi esisodwa. Ithimba lethu lokuthuthukisa lisiza kusukela ekuklanyweni kokuklama kuya ekukhiqizweni okukhulu, ukuqinisekisa ukuhambisana kombala, ukucaca kwelogo, kanye nekhwalithi ezinzile kuzo zonke izinkulungwane zamayunithi.

9. Amandla Okukhiqiza Asezingeni Eliphezulu Okuthengwa Komhlaba Wonke

Ifektri yethu ihlanganisa amamitha-skwele angu-12,000 ngemigqa eminingi yokusika, yokuthunga, kanye neyokulawula ikhwalithi eqhutshwa ngabasebenzi abangaphezu kuka-400. Lokhu kusenza sikwazi ukusingatha ama-oda asukela kuma-batch amancane okuhlola kuya ekuthunyelweni kwamayunithi angu-10,000–30,000 noma ngaphezulu. Abasabalalisi bokuthumela kwamanye amazwe bavame ukuphawula ukuthi ukuhambisana kwethu kwe-batch kubasiza ukunciphisa izikhalazo zamakhasimende kakhulu. Ngenxa yokuthi inqubo yethu yokukhiqiza isebenza ngokugcwele, siqinisekisa ukuthi iyunithi ngayinye ibonakalisa imininingwane evunyelwene ngayo kumasampula. Ngama-oda aphuthumayo, silungisa ukuhlela kokukhiqiza futhi sabela imigqa eyengeziwe yokuthunga. Ukuhlanganiswa kolwazi, imishini, kanye nabasebenzi kunikeza abathengi ukuzethemba kokuthi ama-oda abo azolethwa ngesikhathi.

10. Ukubambisana Nezinkundla Zokulethwa Kokudla, Izinsizakalo Zochungechunge Olubandayo, kanye Nabahwebi

Izikhwama zokulethwa kokudla zidlala indima enkulu ekwanelisekeni kwamakhasimende kunokuba abantu abaningi beqaphela. Ukulethwa sekwephuzile kungathethelelwa—kodwa ukudla okubandayo akuvamile. Yingakho imikhiqizo yethu ingasebenzisi izindawo zokudlela kuphela kodwa futhi namapulatifomu okulethwa kokudla, abasabalalisi bokudla okuqandisiwe, izinkampani zokulungiselela ukudla, kanye nezinkampani zokuhweba zamazwe ngamazwe. Sisekela izinhlelo zokunikeza eziguquguqukayo, izinkontileka zesikhathi eside, imikhankaso yomkhiqizo wangokwezifiso, kanye nokuthuthukiswa kwezibonelo zamamodeli amasha esevisi. Abalingani abaningi bathi ukuxhumana kwethu kuzwakala sengathi kusebenza nethimba lemishini elizinikele esikhundleni sefektri enikezwe umsebenzi wangaphandle. Njengoba kuvela izitayela ezintsha zesevisi yokudla, siyaqhubeka nokulungisa izinto zethu, izakhiwo, kanye nezinketho zokuklama ukuze sihlangabezane nesimo esishintshayo.

Imibuzo Evame Ukubuzwa

1. Ungakwazi yini ukwenza ngokwezifiso indwangu, umbala, kanye nosayizi wesikhwama sokulethwa kokudla?

   Yebo, sisekela ukwenza ngokwezifiso okuphelele okuhlanganisa izinhlobo zendwangu, ukujiya, izinto zokweluka, imibala, imichilo ekhanyayo, ukuphrinta amalogo nokuningi.

2. Isikhathi sakho sokukhiqiza esijwayelekile siyini?

   Ngokuvamile izinsuku ezingu-15-25 kuye ngobukhulu be-oda. Ama-oda aphuthumayo noma esizini angahlelwa ngokushesha.

3. Uyawamukela yini amaphrojekthi e-OEM kanye ne-ODM?

   Impela. Sineqembu elizinikele lokuklama izakhiwo, ukufaka uphawu, kanye nokuthuthukiswa kwesikhunta ngokwezifiso.

4. Isikhwama singagcina izinga lokushisa elishisayo noma elibandayo isikhathi esingakanani?

   Kuye ngesakhiwo, izikhwama zethu eziningi zigcina izinga lokushisa elizinzile phakathi kwemizuzu engama-45 kuya emahoreni amaningana, okuqinisekiswa ukuhlolwa komgwaqo kwangempela.

5. Ungakwazi yini ukusekela ama-oda amakhulu ezinkundla zokulethwa ezweni lonke?

   Yebo. Isikhungo sethu esingama-sqm angu-12,000 kanye nabasebenzi abangaphezu kuka-400 sivumela ukukhiqizwa okuzinzile kwemikhiqizo emikhulu kumakhasimende amakhulu.