Izikhwama Ezinokwethenjelwa Zokushisa Zokulethwa Kokudla Kwanamuhla: Izixazululo Ezisebenzayo Zezindawo Zokudlela Nezokuthutha

Okuqukethwe

1. Ukukhula Okusheshayo Kokulethwa Kokudla Nesizathu Sokuba Kudingeke Izikhwama Ezingcono
2. Ukuqonda Amaphuzu Obuhlungu Bangempela Abhekene Namaqembu Okuletha Izinto
3. Indlela Yethu Isikhwama Sokulethwa Kokudla Umklamo Uthuthukisa Ukugcinwa Kwezinga Lokushisa
4. Ukufakwa Kwezingqimba Eziningi Nokuthi Kungani Kubalulekile Emizileni Emide
5. Ukuqina, Ukuvimbela Amanzi, kanye Nokulawula Iphunga Lokusetshenziswa Kwemvamisa Ephakeme Yansuku Zonke
6. Izakhiwo Ezilula Nezinhlelo Ezivuleka Ngokushesha Zabagibeli Abamatasa
7. Osayizi Abangokwezifiso, Izindwangu, Imibala, kanye Nophawu Lwamakhasimende Ezinkampani
8. Ukukhiqiza Okukhulu Nezikhathi Zokuhola Ezithembekile
9. Kungani Indlunkulu Yethu yaseGuangzhou kanye neFektri yaseYangchun Kuthola Ithemba Lesikhathi Eside
10. Indlela Amamodeli Ethu Esikhwama Sokulethwa Kokudla Asiza Ngayo Izimboni Ezihlukene

1. Ukukhula Okusheshayo Kokulethwa Kokudla Nesizathu Sokuba Kudingeke Izikhwama Ezingcono

   Eminyakeni eyishumi edlule, umhlaba wokulethwa kokudla uye wanda kakhulu, futhi abasebenzi bokulethwa kuyo yonke indawo bangaphansi kwengcindezi yokuletha ukudla ngokushesha ngenkathi bekugcina kusezingeni lokushisa elifanele. Izinkampani eziningi zaqaphela sekwephuzile ukuthi izikhwama ezishibhile noma ezenziwe kabi ziholela ezikhalweni, ukuvuza komswakama, ukudla okubandayo, ngisho nokulahlekelwa amakhasimende. Kusukela ngo-2013, i-ACOOLDA izame ukuxazulula lezi zinkinga ngokugxila ezixazululweni zezikhwama zokulethwa kokudla ezisezingeni lobuchwepheshe ezihambisana nesivinini kanye nokucindezeleka kwemisebenzi yokulethwa yangempela. Njengoba sineminyaka engaphezu kweyishumi embonini yezikhwama, sifunde ukuthi isikhwama sokulethwa kokudla esithembekile asiyona nje ithuluzi; singumlingani wansuku zonke wabagibeli ababhekana nemvula, imigwaqo emibi, amabanga amade, kanye nesimo sezulu esingazinzile. Ifektri yethu eYangchun, eGuangdong ihlanganisa amamitha-skwele angaphezu kuka-12,000 futhi iqasha abasebenzi abangaphezu kuka-400, okusivumela ukuthi sibhekane nemijikelezo yokukhiqiza eqhubekayo kanye nama-oda ebhizinisi aphuthumayo. Eminyakeni edlule, izikhwama zethu zisetshenziswe yizindawo zokudlela ezithengisa izinto ezishibhile, abahlinzeki bezinto ezibandayo, abasabalalisi bokudla, kanye nabathengisi bomhlaba wonke abathembele ekuhlinzekweni okuzinzile kanye nekhwalithi eqhubekayo.

2. Ukuqonda Amaphuzu Obuhlungu Bangempela Abhekene Namaqembu Okuletha Izinto

   Into eyodwa esivame ukuyizwa kumakhasimende ezinkampani ukuthi amaqembu abo abhekana nezinkinga ezingakanani ngezikhwama zekhwalithi ephansi. Ukudla kuba shushu phakathi nomzila, iziphuzo ziyachitheka ngaphakathi, izindwangu zangaphandle ziyadabuka phakathi namasonto, futhi abagibeli bagcina sebezenzela izinto ngepulasitiki eyengeziwe noma amathawula. Lezi zinkinga ezincane ziqoqana zibe izinkinga ezinkulu lapho amakhulu ama-oda ephuma nsuku zonke. Yingakho isikhwama sethu sokulethwa kokudla kanye nezinhlobo zaso zomsila omude njengesikhwama sokulethwa kokudla esivalekile semizila emide kanye nesikhwama sokulethwa kokudla esingangeni manzi samadolobha anemvula kuklanywe ngezimo zokusetshenziswa kwangempela engqondweni. Into ngayinye, kusukela ekujikeni kwendwangu kuya ekuthungeni, yakhelwe ukumelana nokuphathwa okunzima kwansuku zonke. Abasebenzi bokulethwa basitshela ukuthi bafuna isikhwama esizizwa sithembekile, into abangadingi ukukhathazeka ngayo lapho behamba ngethrafikhi noma begijima emigwaqweni ephithizelayo. Sikuthatha ngokungathi sína lokho, futhi izitifiketi zethu ze-BSCI kanye ne-ISO9001 zisiza ukuqinisekisa amakhasimende ukuthi izikhwama zethu zikhiqizwa ngaphansi kwezinhlelo zekhwalithi ezizinzile kunokuba kube nokuzama nokuphutha okungahleliwe.

3. Indlela Idizayini Yethu Yesikhwama Sokulethwa Kokudla Ethuthukisa Ngayo Ukugcinwa Kwezinga Lokushisa

   Ukulahlekelwa izinga lokushisa kungenye yezinkinga ezinkulu ekuphathweni kokudla. Ukudla okushisayo kuphola ngokushesha, futhi izinto ezibandayo ziyancibilika ngokushesha ngesikhathi sokuthuthwa isikhathi eside. Isakhiwo sethu sesikhwama sokulethwa kokudla sinikeza ukugcinwa kwezinga lokushisa okuqhubekayo ngenxa yesistimu yezingqimba eziningi eklanywe ngokucophelela ehlanganisa i-foam yokushisa, izendlalelo zokushisa ezibonisa ukukhanya, kanye nendwangu yangaphandle eqinile. Amanye amakhasimende abika ukuthi ukudla kuhlala kushisa imizuzu efinyelela ku-60-90 ngisho nangaphansi kwesimo sezulu esinzima. Lokhu kusiza kakhulu abagibeli abaphatha amahora aphezulu noma izindawo zokulethwa ezinde. Amabhizinisi ayazuza njengoba amakhasimende ambalwa ekhononda ngama-cold fries noma i-ayisikhilimu encibilikisiwe. Sithuthukise izinguqulo ezengeziwe njengesikhwama sokulethwa kokudla esishisayo kakhulu sezimo ezibandayo, sisiza izindawo zokudlela ukuthi zilethe ngaphandle kokucindezeleka ngisho nasebusika. Umklamo wethu uzama ukulinganisela ukusebenza kahle kokushisa nokuphathwa okulula, ukuze abagibeli bazizwe sengathi bathwele isiqandisi esincane emhlane wabo.

4. Ukufakwa Kwezingqimba Eziningi Nokuthi Kungani Kubalulekile Emizileni Emide

   Ukufakwa kwe-insulation okunezingqimba eziningi akuyona nje igama eliyinqaba. Kuyindlela yokwakha enciphisa ukushintshana kokushisa futhi kuzinzise izinga lokushisa langaphakathi. Izindawo zokudlela nezinkampani zezokuthutha zidinga ukuqiniseka ukuthi ukudla kuzofika kusha futhi kuphephile, ikakhulukazi lapho kuphathwa isobho, i-sushi, ama-pastries, noma ama-dessert aqandisiwe. Uhlelo lwethu olunezingqimba lunciphisa umphumela wokushisa kwangaphandle, okwenza isikhathi sokulethwa sibe lula futhi sinciphise ama-oda alahlekile. Abanye ozakwethu basitshele ukuthi amazinga abo okuqedela ama-oda akhuphuke ngemuva kokushintshela ezikhwameni zethu ngoba amakhasimende ayeka ukwenqaba ukudla ngenxa yezinkinga zokushisa. Izinto zangaphakathi zibushelelezi futhi kulula ukuzihlanza, kanti ungqimba lwangaphandle lumelana nokuklwebheka nomswakama. Sigcina izinqubo zokuhlola eziqinile efektri, zisekelwa yimishini yokusika ezenzakalelayo kanye nemishini yokuthunga enciphisa amaphutha abantu futhi igcine ukufana kuzo zonke izinhlobo ezinkulu.

5. Ukuqina, Ukuvimbela Amanzi, kanye Nokulawula Iphunga Lokusetshenziswa Kwemvamisa Ephakeme Yansuku Zonke

   Izikhwama zokulethwa kokudla zibhekana nokusetshenziswa kabi kwansuku zonke: imvula engazelelwe, iziphuzo ezichithekile, ukupakishwa okuphukile, kanye nemijikelezo eminingi yokuvula nokuvala. Uma isikhwama sinuka kabi noma siba nesikhunta, abagibeli bayanqikaza ukusisebenzisa futhi izinkampani zichitha imali zisishintsha. Yingakho izembozo ezingangeni manzi, ukumelana nothuli, kanye nezinhlaka ezingangenisi iphunga kubalulekile. Izinto zethu zisiza ukuvimbela umswakama ukuthi ungangeni, futhi ingaphakathi alibambi iphunga elibi ngemva kokusetshenziswa okuphindaphindiwe. Ukuqina kwesakhiwo kwenza izikhwama zizizwe ziqinile futhi zizinzile ngisho noma zilayishwe ngokugcwele. Amakhasimende amaningi athi abahlinzeki babo bangaphambilini babenikeza izikhwama ezazibukeka ziqinile ekuqaleni kodwa zawa ngemva kwenyanga. Ngobuchwepheshe bethu bokukhiqiza, okuhlanganisa ukuthunga okuqinisiwe kanye nokubopha umphetho okuphezulu, sihlose ukuthi isikhwama sokulethwa kokudla siqhubeke sisebenza ngokuthembekile izinyanga noma iminyaka kuye ngamazinga okusetshenziswa.

6. Izakhiwo Ezilula Nezinhlelo Ezivuleka Ngokushesha Zabagibeli Abamatasa

   Izisebenzi zokulethwa zivame ukusebenza amashifu amade, futhi izikhwama ezisindayo ziyabanciphisa. Eziningi zidinga ukufinyelela okusheshayo ukuvula nokuvala izikhwama izikhathi eziningi. Imiklamo yethu elula, ehlanganiswe nezinhlelo ze-Velcro noma ze-zipper ezingakhethwa, isiza ukunciphisa isikhathi sokusebenza kanye nokukhathala ngokomzimba. Abagibeli bathanda kakhulu inketho ye-Velcro evula ngokushesha ngoba ibavumela ukuthi baphathe ama-oda amaningi ngaphandle kokuphambuka. Isakhiwo esigoqekayo sisiza amabhizinisi ukuthi alondoloze indawo yokugcina impahla — ngemuva kokuhlanza, isikhwama singadilizwa futhi sigcinwe kalula. Siklama le mininingwane esebenzayo ukuze senze umsebenzi ube lula kancane kubagibeli, ngoba lapho bezizwa bekhululekile, isevisi yokulethwa iyonke iba bushelelezi futhi isebenze kahle.

7. Osayizi Abangokwezifiso, Izindwangu, Imibala, kanye Nophawu Lwamakhasimende Ezinkampani

   Izindawo zokudlela, amapulatifomu okulethwa, kanye nezinkampani zezokuthutha zivame ukudinga izikhwama ezifanelana nobunikazi bomkhiqizo wazo kanye nezidingo zokusebenza. Sisekela ukwenza ngokwezifiso okugcwele, okuhlanganisa ukulungiswa kosayizi, ukuhlukahluka kwendwangu, ukufaniswa kwemibala, ukuphrinta amalogo, imivimbo ekhanyayo, kanye nokuguqulwa kwesakhiwo. Amanye amakhasimende acela ama-bottom amakhulu amabhokisi e-pizza, kanti amanye afuna amamodeli amade ezinkampani zokuphuza iziphuzo. Siphatha ama-oda e-OEM kanye ne-ODM njalo, sisiza izinkampani ukuthi zakhe amamodeli ahlukile ahlukanisa izimbangi zazo. Ikhwalithi yethu yokunyathelisa iqinisekisa ukuthi ilogo ihlala ikhanya futhi ihlala isikhathi eside ngisho nangemva kwezinyanga ngaphandle. Ukwenza ngokwezifiso kusiza nezinkampani ukuthuthukisa isithombe sazo sobungcweti; amakhasimende azizwa eqiniseka kakhulu lapho abagibeli befika nemishini yokulethwa ehlanzekile, enophawu.

8. Ukukhiqiza Okukhulu Nezikhathi Zokuhola Ezithembekile

   Ngenxa yesakhiwo sethu esingamamitha-skwele angu-12,000 kanye nabasebenzi abangaphezu kuka-400 abanolwazi, singasekela amanani amakhulu ama-oda ngaphandle kokubeka engcupheni ukuzinza. Amaklayenti amaningi aphesheya afaka ama-oda aphindaphindwayo njalo ngenyanga noma njalo ngekota, futhi sigcina amashejuli okukhiqiza ahambisana nezidingo zawo zesizini. Imigqa yokusika ezenzakalelayo, iziteshi zokuthunga, amalebhu okulawula ikhwalithi, kanye nezindawo zokupakisha zisisiza ukugcina izikhathi zokukhokha zibikezelwa. Okubalulekile, asilokothi sinyamalale ngemva kwe-oda lokuqala; ozakwethu abaningi bahlale nathi iminyaka emihlanu kuya kweyisishiyagalombili ngenxa yokuxhumana okuqhubekayo nokuthembeka.

9. Kungani Indlunkulu Yethu yaseGuangzhou kanye neFektri yaseYangchun Kuthola Ithemba Lesikhathi Eside

   Indlunkulu yethu eGuangzhou isisiza ukuxhumana ngokushesha namakhasimende okuthumela kwamanye amazwe, izikhungo zezokuthutha, kanye neziteshi ezinkulu zokuhambisa. Okwamanje, isisekelo sethu sokukhiqiza saseYangchun sisinika isikhala kanye namandla okukhiqiza izikhwama zekhwalithi ephezulu ngobuningi. Kusukela ngo-2013, sikhule kancane kancane, hhayi ngobusuku obubodwa, futhi le ntuthuko eqhubekayo ithole ukwethenjwa ngabasabalalisi abancane kanye neziteshi zamazwe ngamazwe. Abalingani bethu abaningi bathi basikhetha hhayi nje ngenxa yobuchwepheshe bethu kodwa futhi ngoba siphendula ngokushesha, sixazulula izinkinga ngokushesha, futhi sigcina amashejuli okulethwa aqinile. Izitifiketi ezifana ne-BSCI kanye ne-ISO9001 zifakazela ukuthi indawo yethu yokukhiqiza ihlangabezana nokulindelwe kwamanye amazwe.

10. Indlela Amamodeli Ethu Esikhwama Sokulethwa Kokudla Asiza Ngayo Izimboni Ezihlukene

    Isikhwama sethu sokulethwa kokudla, kanye nezinhlobonhlobo ezifana nesikhwama sokulethwa kokudla esivikelwe nge-insulated semizila emide kanye nesikhwama sokulethwa kokudla esingangeni manzi emadolobheni anemvula, sisetshenziswa kabanzi ezimbonini eziningi kufaka phakathi izindawo zokudlela, izinsizakalo zokuhamba ezibandayo, amapulatifomu okulethwa kokudla, kanye nezinkampani zokuhweba ngobuningi. Lawa mamodeli amade asiza amabhizinisi ukuthi afane nezidingo zawo ezihlukile: ukugcina izinga lokushisa amahora amaningi, ukuvikela izimpahla ezibucayi, ukusekela uphawu, noma ukuthuthukisa ukusebenza kahle kokulethwa. Lapho izinkampani zikhula, zidinga abalingani abangakhula nazo - futhi yilapho amakhono ethu e-OEM, i-ODM, kanye nokukhiqiza ngobuningi efika khona.

imibuzo ejwayelekile ukubuzwa

1. Ingabe uyawasekela ama-oda amakhulu ezinkampani zamaketanga ezindawo zokudlela kanye nezinkundla zokulethwa kwezimpahla?

   Yebo, singochwepheshe kuma-oda ebhizinisi futhi sigcina umthamo omkhulu wokukhiqiza ukuze sithole ukuphakelwa okuzinzile kwesikhathi eside.

2. Ungakwazi yini ukwenza ngokwezifiso usayizi, umbala, ilogo, noma indwangu?

   Impela. Sisekela izindwangu ezenziwe ngokwezifiso, imibala, ubukhulu, amalogo, imichilo ekhanyayo, kanye nokupakishwa.

3. Yiziphi izitifiketi onazo?

   Ifektri yethu igcina izitifiketi ze-BSCI kanye ne-ISO9001, iqinisekisa amazinga okukhiqiza azinzile.

4. Kuthatha isikhathi esingakanani ukukhiqiza izikhwama ezenziwe ngokwezifiso?

   Isikhathi sokulethwa sincike kunani kanye nokwenza ngokwezifiso, kodwa ama-oda amaningi athunyelwa zingakapheli izinsuku ezingama-20-35.

5. Ingabe izikhwama zakho ziyasekela kokubili ukugcinwa kokushisa nokubanda?

   Yebo, ukuvikela kwethu okunezingqimba eziningi kuklanyelwe ukusebenza kokushisa nokupholisa isikhathi eside.